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Apple-Smoked Cured Pork Belly, aka homemade bacon
Apple-Smoked Cured Pork Belly, (Bacon) with the Smoke Hollow Pro Series Smoker. Ingredients: 1/2 cup kosher salt 1/2 cup apple butter 1/4...
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Simply Delicious Smoked Beer Can Chicken
Smoking a Beer Can Chicken. Rinse Chicken in cold water. Remove any giblets or other things from cavity. Pat Dry with a paper towel....
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Smoked Pork Chops
Smoking some Pork Chops with the Smoke Hollow Pro Series Smoker. Find some thick Pork chops. Rinse them off and prepare a brine. Here...
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Smoked Baby Back Ribs using the 3-2-1 Method
Rinse ribs with cold water, pat dry. Remove back membrane. Cut into manageable pieces consisting of 4-5 ribs per piece. Apply dry rub...
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Reuben Sandwich Casserole
Ingredients: 6 slices rye bread, divided 1 pound pastrami or corned beef, thinly sliced or shaved 1 (14.5 oz.) can sauerkraut 4 cups...
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A simple but Delicious way to make Smoked Tri Tip
Ingredients: Tri Tip Roast (2-4 pounds) Olive Oil Seasoning or Rub of your choice (Dry rub or Liquid marinade) Brush Tri Tip with some...
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Smoking Salmon the easy way.
A very basic and easy recipe for smoked salmon. Brine recipe: 3 parts Brown Sugar 1 part Kosher Salt 2-3 Crushed Garlic Cloves Mix enough...
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